Traditionally, pulled pork is served with coleslaw. Whole grain brioche is another delicious option or serve pulled pork sandwich style with homemade sandwich bread. Start with any whole wheat slider bun, either homemade or store bought. If you use real food ingredients for your rolls and toppings, it’s also a healthier alternative to all that junk food you get at Superbowl parties or BBQ gatherings.
Pulled pork sandwiches are a super easy dinner idea or way to serve a crowd. Trust me, it’s worth the wait! For a quicker option, try this Instant Pot Pulled Pork. Pork is the most tender when cooked on low. Be aware though, pulled pork will dry out if overcooked. I usually cook 4 lbs of pork shoulder for 7 hours on low. The Crock Pot is great for pulled pork because you need to cook it low and slow for several hours. How long should you cook pulled pork in a Crock Pot? There are different names for the various parts of the pork shoulder that may be used-whether you use a pork butt, pork shoulder, Boston butt or picnic roast, they will all work just fine.
#Delicious pulled pork recipe full#
The marbling is key because the fat is what will prevent the meat from drying out during the cooking process.Ī full pork shoulder is a large cut of meat, so I recommend asking your grocery store’s butcher to cut the shoulder down into two portions (3-5 lbs each). The shoulder includes the front leg and shoulder, and will likely come with a bone and plenty of marbling.
Pork shoulder is the most common cut used when making pulled pork. Try this Dutch Oven Pulled Pork or this Instant Pot Pork Roast too! What type of meat is best for slow cooked pulled pork? Either way, this is a great dish for serving (and pleasing!) a crowd. Try it both ways and decide for yourself. He would like me to pass on that he does like to dip it into a little hot sauce, although I for sure prefer mine with nothing added. Now, you know it’s good pulled pork when you don’t reach for your favorite BBQ sauce. My husband says it is so good that no BBQ sauce is necessary. This is some of the best pulled pork I’ve had in a long time (I’ve been working on perfecting this recipe for months!), and it also doesn’t include any highly processed ingredients such as refined brown sugar, corn syrup, or ketchup.
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